Earthly Garden

Good Morning!
Yesterday I talked about being safe in the garden and mentioned there were safe, homemade alternatives to commerical pesticides and fungicides. Here are a few recipes.

For a safe and effective spray for pests like aphids, spider mites, etc, fill a spray bottle with lukewarm water and add 1 teaspoon of dishwashing liquid, 1 teaspoon cooking oil, and 1 teaspoon rubbing alcohol. Shake well to mix and spray. The soap makes the water “wetter” and allows it to cling better to the leaves, the oil suffocates the bugs, and the rubbing alcohol dries them out. Spraying in the morning is best.

For mealybugs, rubbing alcohol will do the trick. For light infestations, moisten a cotton swab with it and simply wipe them off. For more severe infestations, add two tablespoons of rubbing alcohol to a spray bottle filled with lukewarm water, shake well, and spray.

For fungal diseases such as powdery mildew, you can mix up a homemade fungicide. Again, fill a spray bottle with lukewarm water and this time add a tablespoon of baking soda, a tablespoon of dishwashing liquid, and a tablespoon of cooking oil. Shake to mix well and spray.

Tomorrow I’ll talk about organic ways to enrich your soil using things from the kitchen!

Gardening Pic of the Day:

organic pesticides,organic fungicides, safe pest control, gardens, gardening

organic pesticides, organic fungicides, safe pest control, gardens, gardening

Something a little more serious this morning….In more than 24 states across the country, bees are disappearing at an alarming rate. According to Ann Johansson of the New York Times and other journalists across the country, this is not only threatening the livelihood of beekeepers, but is also a threat to many of our important crops, such as the almond industry in CA. Not to mention our entire food supply!

Researchers aren’t sure where the bees are going. Some hives have died off, some have simply vanished.

For sure, widespread pesticide spraying of agricultural crops can kill bees, as can small doses of spraying, such as a homeowner might do in their gardens or yards. That’s just another reason that organic gardening is friendly to the environment.

Our entire food supply relies on pollination by bees and other such insects. There are many alternatives to synthetic pesticides on the market today. Next time you’re at your local garden center, look for the natural or organic section…see what’s there, and follow the directions on the label.

dig it!

bobbi c.

disappearing bees, pollination, insects, natural gardening, organic gardening, food supply

I’m sitting gazing out the window to my garden, and am happy to see that my little swarm of wild bees are back! They disappeared for a few months, and I was worried about them. I have no idea where they live, but a beekeeper friend identified them for me soon after they appeared here a few years ago…turns out they are honeybees! He told me he’ll help me capture them and put them into a hive, but I’m not sure I want the responsibility of tending a beehive. The bees seem to be doing fine on their own.

One surprise…they LOVE rosemary! My rosemary plants bloom off and on year-round here, and I never thought about that being a good source of pollen, or nectar. Apparently the bees think otherwise. I see a handful of them swarming the plant this morning, but last August there were thousands out there. The idea of rosemary-flavored honey is intriguing, I will admit.

I was glad to see the bees in the garden because they help the plants with pollination. One reason I have a totally organic garden is so that the beneficial insects can thrive in it and aren’t killed off by pesticides and synthetic fertilizers. Too many of our native pollinators are disappearing because of widespread spraying of crops. For me, that’s reason enough to go organic.

Until tomorrow….dig it!

bobbi c.

insects, herbs, rosemary, bees, honeybees, beekeeping, pollination, native bees, native pollinators, nectar, organic gardening

This morning it’s 27-degrees and all thoughts about early planting of spring tomatoes have been replaced by worries that I might lose my little lime tree that’s been living in a pot on the porch since last year at this time. Actually, I’m surprised it has lived this long. This winter has been harsh here for us in many ways–more icy storms and colder temperatures. Maybe it will be a blessing in disguise, and will kill off some of the grasshopper eggs I know are lurking underneath the cedar mulch that covers my garden paths…nature’s way of dealing with bugs!

My new grow light stand (a late Christmas gift) I ordered finally got here, and even though it’s a bit late for us, I’ll be starting tomato, pepper and herb seedlings myself this year. It will be nice not to be tied to the small inventory of hybrid varieties that the local garden center sells, and I can space the timing out instead of buying them all at once. I’ll be starting some Brandywine tomatoes, a popular, tasty heirloom. I always grow cherry tomatoes, too, for salads, and those do well in pots as long as they are fed some fish emulsion or liquid seaweed.

I’ve been going through all my garden photos, and will be posting more of those as I find them.

Happy Valentine’s Day, all!

Dig it!

bobbi c.
All photos and text Copyright©2005-2007 by Bobbi A. Chukran

insects in garden, grow light stand, antique rose, white heirloom rose, lime tree in container